The taste and consistency of Landana 500 Days is truly unparalleled. It is therefore definitely a unique cheese specialty. A special cheese with a crumbly structure and a powerful, excellent taste. The eye also wants something: the dairy of the Landana 500 days has a particularly beautiful golden color. The cheese owes all this to the special, masterful maturation of no less than 500 days.
Ingredients:
Fat 48+, pasteurized cow's milk, rennet, salt, starter culture
Quality:
We cut your Landana 500 days fresh from the knife and then vacuum pack it.
Thanks to the hard structure of Landana 500 days, this cheese is very suitable for sending by post.
Origin
Landana 500 days is a masterful creation of the Landana cheese master in the Green Heart of Holland. A unique cheese specialty that has already won the hearts of many cheese lovers. Are you next? You may already be familiar with one or more cheeses from the Landana range. These well-known Dutch cheeses are widely loved because of their unique taste and excellent quality. Landana cheeses are still prepared according to the old tradition of the cheese master to this day.
Combination
Landana 500 days is an extremely versatile cheese with endless possibilities. This way you can enjoy this unique cheese in many ways. There is good news for the health-conscious cheese lovers among us: Landana 500 days is perfect as a snack with pieces of apple, grape or other fruit. For the Burgundians among us: the cheese is also perfect in combination with a full-bodied red wine such as Merlot or Shiraz. This cheese is also excellent for casseroles or on the cheese board.